MIRANDA B. NORRIS is a Certified Health Coach through the Institute for Integrative Nutrition in New York City. It is the only nutrition school integrating all the different dietary theories—combining knowledge of traditional philosophies with science and modern concepts like the glycemic index, the Zone and raw foods.
She has studied with great minds of modern nutrition and wellness such as Walter Willett, Barry Sears, Susun Weed, Deepak Chopra, Sally Fallon, Andrew Weil, and extensively with Annemarie Colbin as her class assistant at the Natural Gourmet Institute. A former private catering chef for high-end clients in NYC, she knows the simple elegance of good food well prepared.
While expanding her practice to include web-based clients, Miranda now enjoys a vibrant Health Coaching practice in Naples, FL where she lives with her marvelous husband and three delightful children, two of whom are home schooled.
With Miranda’s coaching busy parents overwhelmed by work, food, schedule and stress, make enjoyable diet and lifestyle changes to increase their energy, health, immunity and happiness without denial and discipline.
Miranda leads workshops on nutrition and wellness, teaches healthy cooking classes, and offers group and individual health and nutrition coaching. She believes there is an art to living well, and while no one answer is right for everyone, everyone has a right answer.
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Here's what some of her cooking class students are saying:
"Words that come to me when I think of Miranda and her classes: sublime, exotic, holistic, fusion, fresh, healthy, yummy, viable, spiritual, serendipitous... I thought I knew vegetables, then went to Miranda's [Simply Vegetables] class - humbling - so much more to learn. It's a misnomer to call what she creates a 'cooking class'. The draw is the energy, nutrition info, healing knowledge, aromatherapy, connections, timing, anecdotes. Today's soup - one of the best I've ever had!" --Michelle, Naples, FL
"Miranda is a great chef and...has such a knowledge base and a variety of experiences. Thanks again!" --Laurie, Naples, FL